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Gastronomy Operations Manager
vor 3 Monaten
Become a vital part of apetito catering, a prominent name in the catering industry in Germany. Our team is dedicated to providing nutritious and appetizing meals across various sectors, including corporate dining, healthcare facilities, educational institutions, and childcare centers. We aim to create memorable dining experiences tailored to the unique preferences of our clients.
Join our passionate workforce that is committed to enhancing the dining experience for our guests.
Your Responsibilities:
Oversee and guide your team and kitchen personnel at the corporate dining facility, manage financial resources, and maintain ongoing communication with clients regarding service delivery.Guarantee the flawless preparation and presentation of both hot and cold culinary offerings.Ensure meticulous administrative practices, including stock management and financial oversight, while adhering to apetito catering's high standards of quality.Your Qualifications:
Completed culinary education, with additional certifications considered advantageousExperience in institutional catering along with a solid understanding of food service and business operationsProficiency in MS Office softwareExcellent communication abilities, a guest-focused mindset, and a collaborative leadership approachWhat We Offer:
Bonuses for Sundays and holidaysAdditional vacation and Christmas bonusesComplimentary meals and beveragesProvided and laundered uniformsEmployee discounts with selected partnersOpportunities for personal training and professional developmentSupport for family services and health initiatives in the workplaceConsistent working hours with a standard five-day workweekWhether you are an experienced professional, a recent graduate, or considering a career change, we welcome you to develop your career with our family-owned business.