Aktuelle Jobs im Zusammenhang mit Executive Chef Assistant - Berlin, Berlin - MINE Restaurant
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Executive Assistant
vor 1 Monat
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vor 1 Monat
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vor 1 Monat
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vor 3 Wochen
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Executive Assistant
vor 1 Monat
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Executive Assistant
vor 1 Monat
Berlin, Berlin, Deutschland Page Personnel VollzeitJobbeschreibungWir suchen eine qualifizierte Executive Assistant für unseren Standort Gießen.Unterstützung des ManagementsAls Executive Assistant werden Sie das Managementteam in strategischen und operativen Aufgaben unterstützen und einen reibungslosen Tagesablauf sicherstellen.Koordination von Terminen und Meetings Sie werden Terminen, Geschäftsreisen...
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Executive Chef Assistant
vor 2 Wochen
Berlin, Berlin, Deutschland MINE Restaurant VollzeitAbout the Role:We are seeking a highly skilled and experienced Sous Chef to join our team at MINE Restaurant. As a key member of our culinary team, you will be responsible for assisting the Head Chef in the preparation and presentation of our dishes.Key Responsibilities:Assist the Head Chef in menu planning and preparationOversee the kitchen staff and ensure...
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Pastry Chef Assistant
vor 4 Wochen
Berlin, Berlin, Deutschland SoiCo GmbH VollzeitJob Title: Pastry Chef AssistantWe are seeking a passionate and skilled Pastry Chef Assistant to join our team at Soi&Co. GmbH in Berlin. As a Pastry Chef Assistant, you will be responsible for assisting our experienced pastry chefs in creating delicious and unique vegan desserts.Responsibilities:Assist in the preparation and production of vegan pastries and...
Executive Chef Assistant
vor 2 Monaten
About the Role:
We are seeking a highly skilled and experienced Sous Chef to join our team at MINE Restaurant. As a key member of our culinary team, you will be responsible for overseeing the kitchen operations, managing staff, and ensuring the highest quality of food is served to our guests.
Key Responsibilities:
- Delegating tasks to kitchen staff and coordinating with service staff to ensure seamless service.
- Establishing preparation guidelines and creating menus in collaboration with our Head Chef.
- Training and controlling staff in preparation guidelines, standards, and hygiene regulations.
- Managing work equipment and ensuring compliance with HACCP guidelines.
- Monitoring and ordering goods, and their professional storage.
- Observing supplier conditions, prices, and delivery terms.
- Participating in price calculations with the Head Chef.
- Active participation in the a la carte service.
Requirements:
- Berlin residence and ready-to-start status are required.
- Proven experience as a sous chef or in a similar position.
- Experience in a high-volume upscale restaurant would be an advantage.
- Passion for the culinary arts and desire to continuously improve cooking skills.
- Knowledge of Italian cuisine would be an advantage.
- Basic knowledge of inventory control systems.
- English skills are required, other languages, especially German, would be an advantage.
- Good organizational and communicational skills.
What We Offer:
- Potential to earn around 3,000€ net per month through competitive salary and excellent tips.
- Flexibility – our monthly working schedule always takes your wishes into account.
- Ongoing professional growth through comprehensive internal and external training.
- Flat hierarchies and exciting career prospects within our expanding restaurant group.
- Daily lunch cooked by the chef and fixed break times.
- Possibility to take over a BVG corporate ticket.
- Central location in the heart of Berlin.
- 30% discount on your visits to MINE.
- Regular team events.
