Food and Beverage Management Specialist
vor 4 Wochen
Join the prestigious team at Hotel Vier Jahreszeiten Kempinski, a distinguished leader in luxury hospitality, celebrated for its exceptional service and elegant accommodations. Our establishment has been a hallmark of sophistication and excellence, catering to the needs of discerning guests from around the globe.
Position Overview:
As the F&B Operations Manager, you will oversee the entire food and beverage department, ensuring that our offerings meet the highest standards of quality and service. Your role will be pivotal in enhancing the guest experience through innovative dining solutions and exceptional service delivery.
Key Responsibilities:
- Manage daily operations of the food and beverage department
- Develop and implement strategies to enhance guest satisfaction
- Ensure compliance with health and safety regulations
- Lead and mentor a team of dedicated professionals
- Monitor and control inventory and budget
What We Offer:
- Full-time employment with a competitive salary
- Opportunities for professional growth and development
- A dynamic work environment in a luxury setting
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