Culinary Excellence Specialist
Vor 7 Tagen
Culinary Excellence at Clärchens Ballhaus
We are seeking a highly skilled Demi Chef to join our team at Clärchens Ballhaus, a historic Berlin institution. As a Demi Chef, you will play a key role in driving culinary excellence across our business, helping to define and execute the high standards set for our Luna Restaurant & Bar culinary program.
Key Responsibilities
- Assist in the preparation of all food items, ensuring superior quality and consistency.
- Maintain recipes, portion specifications, and standard preparation procedures for all dishes.
- Directly follow designated recipes with attention to every detail, minimizing waste and inspecting all raw materials to ensure quality standards are met.
- Prompt and accurate preparation of all assigned menu items and food products as ordered.
- Anticipate orders during peak service times to assure timely preparation and service while minimizing over-production and waste.
- Maintain standard recipes and techniques for food preparation and presentation which help to ensure consistently high quality and to minimize food costs.
- Preparation and execution of a seasonal menu concept and bespoke menu concepts for optional private and member events.
- Ensure clear communication with expeditor, fellow culinary team members and service staff for timing of preparation of assigned menu items.
- Ensure kitchen operations can run smoothly and efficiently with a thoughtful mind toward Member & Guest, as well as employee experience.
- Maintain complete knowledge of and compliance with all Health & Safety, company employment policies / service procedures and standards as these relate to the kitchen and culinary team.
- Implement all HACCP safety program across all kitchens.
- Consistent presence in the kitchen with the team during prime service periods and is working in the kitchen/prep for the rest of their scheduled time.
- Ensure to attend all required culinary team trainings and meetings to ensure growth, knowledge and team consistency.
Requirements
- 2 - 4 years of Line Cook experience or similar role in concept-driven kitchens.
About Us
At BHG Clärchens GmbH, we are committed to building and supporting diverse and representative communities, long-term career opportunities and extends Equal Employment Opportunities to qualified applicants and employees on an equal basis regardless of an individual's age, race, color, sex, religion, national origin, disability, sexual orientation, gender identity or expression, pregnancy status, marital status, military or veteran status, genetic disposition or any other reason protected by law.
Benefits
- Company Pension Plan
- Health Insurance
- Annual health budget for 13 high-quality services
- Mobility subsidy
- Free Admission to our Museum for you and a limited number of Family & Friends
- Discount in Retail
- Training & Development
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