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Gastronomy Operations Manager
vor 3 Monaten
Become a key player at apetito catering, a prominent name in the catering industry in Germany. Our team is dedicated to delivering nutritious and appetizing meals at various locations, including corporate dining facilities, healthcare institutions, educational establishments, and childcare centers. We are committed to providing exceptional service and meeting the unique preferences of our clientele.
Join our passionate workforce that aims to create joyful and healthy dining experiences for our guests.
Your Responsibilities:
Oversee your team and kitchen personnel at the corporate dining facility, manage financial resources, and maintain ongoing communication with clients regarding operational matters.Guarantee the flawless preparation and presentation of both hot and cold menu items in the dining area.Ensure meticulous administration, including stock management and financial oversight, while adhering to apetito catering's high-quality standards.Your Qualifications:
Completed culinary education, with additional certifications considered advantageousExperience in institutional catering and a solid understanding of food service and business managementProficiency in MS Office applicationsExcellent communication abilities, a guest-focused mindset, and a collaborative leadership approachWhat We Offer:
Bonuses for working on Sundays and holidaysAdditional vacation and holiday bonusesComplimentary meals and beveragesProvided and laundered uniformsEmployee discounts with selected partnersPersonalized training and career development opportunitiesSupport for family services and health initiatives in the workplaceConsistent working hours with a standard five-day workweekWhether you are an experienced professional, a recent graduate, or seeking a career change, we welcome you to grow with our family-owned business.
