Deputy Restaurant Manager @ Gastronomy Startup

vor 4 Wochen


Berlin, Berlin, Deutschland ONIBAR Vollzeit

Become a Key Player at ONIBAR as a Deputy Restaurant Manager

Are you enthusiastic about transforming the grab-and-go dining experience for modern consumers? Do you aspire to provide accessible and convenient meal options to a vast audience across Europe? If your answer is yes, ONIBAR is seeking you to take on the role of Deputy Restaurant Manager in Berlin.

Key Responsibilities

Your Main Duties Will Include:

  • Assisting the Restaurant Manager with daily operational tasks.
  • Inspiring and guiding staff to achieve performance standards.
  • Ensuring operational excellence and quality assurance.
  • Supporting inventory oversight and cost management.
  • Fostering a welcoming atmosphere within the store.
  • Connecting with the local community to enhance brand visibility.
  • Offering insights for enhancing store performance.
Qualifications

What We Are Looking For:

  • Minimum of 1 year of supervisory experience in the food retail or consumer sector.
  • Exceptional leadership and communication abilities.
  • Familiarity with the Berlin market and customer engagement.
  • A proactive mindset with an entrepreneurial flair.
  • Detail-oriented, organized, and proficient in both English and German.
What We Provide

Our Offerings Include:

  • Flexible working hours without late-night shifts.
  • A supportive team committed to your professional development.
  • Attractive salary and performance bonuses.

Our Core Values:

  • Hospitality, innovation, trust, long-term vision, and open communication.


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