Chef De Cuisine

Vor 7 Tagen

Hamburg, Hamburg, Deutschland Crew Life at Sea Vollzeit 50.000 € - 80.000 € pro Jahr


  • Responsibility for the entire galley sector: supervising and coordinating all works in the assigned department
  • Ordering and purchasing of food, cost and budget control as well as cost analysis together with Hotel Manager
  • Planning and compiling menus according to the preset standards and budgets
  • Implementation as well as continual maintenance and improvement of the quality standards in accordance with all relevant hygiene (HACCP), safety and environmental regulations
  • Responsibility for the careful handling of all equipment and machinery in the galley
  • Always available as contact for guests regarding inquiries, complaints and as a motivator for the crew in the galley sector
  • Planning, organizing, delegating special functions in the galley
  • Delegating service and vacation schedules in the galley department together with Hotel Manager


Working Place:

Hamburg, HH, Germany

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