Sommelier F/H
Vor 6 Tagen
Description de l'entreprise
A fusion of traditional family recipes with modern touches and innovative techniques to retrieve and reinvent the unique sensation found around the table.
Berta is an ode to freedom.
Where everything is permitted and nothing is off limits
Where diverse cultures meet and food and life are shared.
As part of the opening of our new restaurant Berta in Berlin, we are looking for a passionate and knowledgeable Sommelier with a strong sense of hospitality and a genuine desire to share expertise.
You will play a key role in crafting the guest experience while inspiring and training the team around you.
Description du poste
Main Responsibilities:
Create and regularly update the wine list, ensuring compliance with regulations, current trends, and customer expectations.
Present and promote the wine list to guests, offering tailored recommendations in harmony with the Chef's menu.
Ensure the elegant and precise service of wine — from bottle presentation and opening to tasting.
Share the stories behind the wines, highlighting producers, terroirs, and the philosophy of each selection to create a memorable experience.
Train and guide the front-of-house team to enhance their wine knowledge and service skills:
Develop confidence in selling wines by the glass,
Teach proper serving techniques,
Encourage storytelling and guest engagement around wine.
Manage the wine cellar: oversee inventory, control stock rotation, handle orders and supplier relationships.
Guarantee proper storage, temperature control, and organization of the wine selection.
Contribute to the overall satisfaction and loyalty of our guests through a refined and passionate approach to service.
Profil recherché
Profile:
Certified training in Sommellerie with proven experience in a similar role.
Deep knowledge of French and international wines, spirits, and current trends.
Natural ability to teach, motivate, and share knowledge with others.
Excellent communication and interpersonal skills with a refined sense of service.
Curiosity, precision, and genuine passion for the world of wine.
Fluent in English (German is a strong advantage).
A unique opportunity to be part of the opening of an original restaurant concept in Berlin.
A dynamic and curious team eager to learn and grow with you.
A collaborative and inspiring work environment where passion, knowledge, and hospitality come together.
The chance to design and elevate a distinctive, high-quality wine list.
Réf: 0c40b220-42bb-420c-b8d2-79fb76b1299c
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