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Culinary Supervisor
vor 2 Monaten
Position Overview:
We are seeking a skilled Culinary Supervisor to oversee our kitchen operations and ensure the delivery of high-quality dishes. The ideal candidate will be responsible for a variety of tasks, including:
- Preparation: Creating both hot and cold meals in accordance with established plans, cost assessments, and recipes.
- Menu Development: Designing and planning menus that meet our culinary standards.
- Inventory Management: Overseeing the receipt and storage of goods to maintain quality and safety.
- Waste Management: Ensuring proper disposal of food items to minimize waste.
- Financial Oversight: Conducting cash reconciliations and managing financial aspects of the kitchen.
- Process Organization: Coordinating and ensuring efficient production workflows.
- Food Distribution: Ensuring that food is distributed correctly and safely.
- Staff Management: Allocating kitchen staff and supervising their tasks in the kitchen, serving area, and dishwashing section.
- Acting Leadership: Representing kitchen management in their absence.
- Compliance: Upholding all safety and hygiene regulations relevant to food preparation.
- Additional Duties: Performing other related tasks as assigned by the supervisor.
Contact Person:
Timur Ogul
Operations Manager
Lufthansa Group Taste & More GmbH
Employee Benefits:
- Holiday and Christmas bonuses
- Complimentary parking
- Shift differentials
- Discounts on flights
- Subsidized meals
- Public transport subsidies
- Company bicycle program
- Employee discounts and events
- Provided uniforms
- Flexible scheduling
- Opportunities for professional development and training
- Access to a company doctor
- Facilities for cyclists, including locker rooms and showers
- Complimentary snacks and beverages
Qualifications:
- Completed culinary training as a Cook
- Ongoing education as a Kitchen Master or equivalent qualification
- Several years of experience in catering and the culinary field
- In-depth knowledge of food safety regulations and nutritional principles
- Detail-oriented with a systematic approach to work and independence in task execution
- Creative and innovative mindset with the ability to implement new concepts
- Strong customer service orientation, resilience, and teamwork capabilities
