Executive Chef
vor 4 Wochen
We are seeking a skilled and experienced Chef to join our team at Atithi Indian Restaurant Utrecht B.V. in the Netherlands.
Key Responsibilities- Prepare and cook a variety of Indian dishes to high standards, ensuring quality and presentation.
- Assess and manage food inventory, including ordering and receiving stock.
- Lead and motivate the kitchen team, promoting a positive and efficient work environment.
- Develop and implement new recipes and menu items, ensuring they meet our high standards.
- Maintain a clean and safe kitchen, adhering to health and safety regulations.
- Collaborate with the sous chef and other kitchen staff to achieve our culinary goals.
- Manage kitchen operations, including scheduling, inventory, and supplies.
- Ensure compliance with food safety and hygiene standards.
- Permanent residence in the EU/EER/Switzerland.
- MBO Level-3/ EQF-3/ Secondary Vocational Education Diploma.
- Minimum 1 year diploma in hotel management or an equivalent field.
- Ability to communicate in English and Dutch.
- Travel allowance and meals during working hours.
- Our brand clothing.
- Performance bonus and daily tips.
- Exposure to an international team of experts.
At Atithi Indian Restaurant Utrecht B.V., we offer a dynamic and supportive work environment, with opportunities for growth and development. If you are a motivated and experienced chef looking for a new challenge, please apply today.
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