Culinary Specialist

Welcome to AWO Kreisverband Wesel e.V., a prominent social services organization in the Lower Rhine region, employing over 1,200 staff members dedicated to delivering high-quality services across numerous facilities and projects.

With a strong commitment to childcare, we operate multiple kindergartens, focusing on child-centered, needs-oriented, and inclusive practices that guide our approach to open work.

We are looking for a Chef / Cook (m/f/d) to join our team in a part-time role (20 hours per week).

Your responsibilities include:

• Overseeing food production and menu planning
• Ensuring adherence to dietary restrictions and allergies
• Communicating effectively with educational staff
• Collaborating closely with housekeeping personnel

• Experience in catering or a willingness to learn
• Skills in food preparation and handling
• Understanding of cost-effective food and material management
• Commitment to food hygiene standards
• Compliance with health regulations and HACCP principles
• Participation in hygiene training
• Alignment with the principles of the Workers' Welfare Association

• A supportive and dedicated team environment
• A structured onboarding process
• Meaningful work responsibilities
• Opportunities for independent and creative contributions
• Competitive compensation and benefits
• Corporate Benefits package
• BusinessBike program