Restaurant Team Member

vor 2 Wochen


Frankfurt am Main, Hessen, Deutschland Chipotle Mexican Grill Vollzeit
Job Summary

We are seeking a highly motivated and team-oriented Restaurant Team Member to join our crew at Chipotle Mexican Grill. As a key member of our team, you will be responsible for preparing and serving our delicious food, maintaining a clean and organized work area, and providing exceptional customer service.

Key Responsibilities
  • Prepare and cook food to our high standards, including chopping herbs, dicing vegetables, and grilling meats.
  • Complete hot and cold food preparation assignments accurately, neatly, and in a timely fashion.
  • Anticipate and react to customer volume, preparing food as needed to ensure a seamless dining experience.
  • Maintain proper food handling, safety, and sanitation standards while preparing and cooking food.
  • Provide friendly, quality customer service to each Chipotle customer, working towards understanding and articulating our Food With Integrity philosophy.
  • Consistently and accurately use prep sheets, Road Maps, cleanliness lists, and station checklists to ensure a smooth operation.
  • Follow Chipotle sanitation standards, washing cookware and utensils throughout the day and cleaning equipment thoroughly and in a timely fashion.
Requirements
  • Ability to develop positive working relationships with all restaurant employees and work as part of a team by helping others as needed or requested.
  • Ability to speak clearly and listen attentively to guests and other employees.
  • Ability to maintain a professional appearance at all times and display a positive and enthusiastic approach to all assignments.
  • Ability to exhibit a cheerful and helpful attitude, and provide exceptional customer service.
  • Ability to adapt to changing customer volume levels with a sense of urgency.
  • Ability to demonstrate a complete understanding of the menu.
  • Ability to follow instructions for recipes and sanitation guidelines.
  • Ability to be cross-trained in all areas of the kitchen and line.
  • Ability to communicate in the primary language(s) of the work location.
  • High school diploma.
About Us

At Chipotle, we don't have multiple job titles for our entry-level employees, but all of our crew will play the role of dishwasher, cashier, server, host, bartender, cook, prep cook, etc. So, be prepared to learn a lot and work hard if you join the team. Most of the jobs that we are hiring for are entry-level positions. If you are interested in interviewing for a restaurant general manager or assistant restaurant manager position and have previous restaurant management experience, you can search our careers page for more opportunities as we may have some of those positions available.


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