Gastronomy Floor Manager
vor 3 Wochen
Job Opportunity in the Service Team
We are seeking a highly motivated and experienced professional to join our Service Team as a Team Leader in the Gastronomy department at Center Parcs Park Eifel in Gunderath.
About the Role
The successful candidate will be responsible for:
- Creating and managing daily and shift schedules in collaboration with the F&B Assistant
- Supporting the F&B Assistant in personnel management
- Onboarding new employees
- Mentoring and supervising service staff
- Participating in the optimization of work processes
- Providing excellent customer service, from service to sales in the restaurant
- Handling guest inquiries and complaints from the cash system
- Ordering supplies and conducting inventory
- Implementing measures to improve quality and sales
Requirements
The ideal candidate will have:
- A completed education in gastronomy or retail or a similar qualification
- First-hand experience as a shift leader or in a comparable position
- Desirable: first-hand experience in personnel management
- A passion for customer service
- Good English and German language skills in writing and speaking
What We Offer
We offer:
- A competitive salary - Fair, tariff-based remuneration
- Bonus payments - Extra holiday and Christmas bonuses
- A friendly team atmosphere - Great colleagues
- Flexible working hours - Working hours that fit
- Stability and security - Reliable international company
- Canteen - Delicious and affordable food
- Free access to the swimming pool - Swim for free
- Free parking - Free parking spaces
- CenterParcs discounts - Relax with our discounts
- Restaurant discounts - Enjoy 20% off
- Training opportunities - Your career, your future
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