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Culinary Specialist

vor 3 Monaten

Bad Sassendorf, Nordrhein-Westfalen, Deutschland Klinik Lindenplatz GmbH Vollzeit

Culinary Specialist (m/w/d)

Position Overview:

In the role of Culinary Specialist, you will oversee the preparation, cooking, and supervision of food production within a centralized kitchen setting, specifically designed for hospital operations.

Your responsibilities will encompass the crafting of diverse culinary offerings, adherence to health and safety regulations, maintaining quality standards, and serving meals.

Key Qualifications:
  • Completion of culinary training and a minimum of one year of relevant experience
  • Familiarity with large-scale food preparation in a communal setting is advantageous
  • Ability to work independently, with diligence and a collaborative spirit
  • Excellent communication abilities and a customer-focused attitude
Benefits Offered:
  • Engaging responsibilities and collaboration within a skilled team
  • Work-life balance with consistent working hours and wellness initiatives
  • Attractive compensation package, employee applications, and additional perks
The position is initially set for a limited duration, with the potential for ongoing employment based on performance.

We encourage you to include your salary expectations and availability in your application.