At BONVITA 360° HOSPITALITY GmbH, we are passionate about delivering exceptional dining experiences. We are currently seeking a Culinary Specialist (m/f/d) to enhance our team.

Your Work Schedule:
Monday to Friday, from 7:30 a.m. to 4:00 p.m.

• Preparation of high-quality meals.
• Act as the primary contact for patrons, demonstrating excellent communication skills.
• Ensure adherence to operational guidelines including procurement, menu design, financial oversight, and monthly reporting.
• Oversee and align the entire culinary operation.
• Maintain compliance with hygiene regulations and HACCP standards.
• Implement quality benchmarks and internal BONVITA protocols.
• Plan and manage customer events effectively.
• Supervise the on-site team, including scheduling and time management.

• A genuine passion for culinary arts with exceptional cooking abilities.
• A warm and inviting host, committed to providing outstanding service.
• Ability to customize offerings to meet the preferences of our guests.
• Strong knowledge of contemporary culinary trends as well as traditional regional cuisine.
• Ensure seamless operations while upholding the highest standards of hygiene and quality.
• Formal training as a cook, with experience in large-scale catering preferred.

What We Offer:

• Full-time, permanent employment.
• Consistent working hours.
• Weekends off for a balanced lifestyle.
• Complimentary meals for staff.
• Extensive training and professional development opportunities.
• A diverse range of responsibilities.
• Provision of work attire.
• Transportation benefits such as fuel vouchers or job tickets.

We look forward to welcoming a dedicated culinary professional to our team.