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Culinary Supervisor

vor 2 Monaten

Frankfurt am Main, Hessen, Deutschland Kuffler Vollzeit

About the Company:

  • The Kuffler Group is a distinguished hospitality enterprise managing a diverse portfolio of exceptional dining establishments in Frankfurt and Munich. Their operations extend to the luxurious 5-star Hotel München Palace, the renowned Oktoberfest venue Kufflers Weinzelt, Kuffler Premium Catering, and the in-house design firm Kuffler Inn Design.

Position: Culinary Supervisor

Role Overview:

  • Prepare and present exquisite dishes in a vibrant, New York-themed dining atmosphere.
  • Assume leadership of the kitchen brigade during the head chef's absence.
  • Engage in innovative menu planning and development.
  • Oversee and manage food cost efficiency.

Qualifications:

  • Formal culinary education or substantial experience in a la carte kitchen settings.
  • A creative and adaptable individual who excels in a dynamic airport environment.

What We Offer:

  • Stable, long-term employment with pathways for career progression.
  • Flexible scheduling within a two-shift system.
  • Attractive compensation package with additional benefits such as a premium job ticket, holiday bonuses, and more.
  • A collaborative team atmosphere with ample opportunities for personal and professional development.