Culinary Assistant
vor 1 Monat
Position Overview:
Join our dedicated culinary team at Hotel Vier Jahreszeiten Starnberg, where we pride ourselves on delivering exceptional service and creating memorable dining experiences.
Key Responsibilities:
- Work collaboratively with the kitchen staff to prepare high-quality dishes.
- Maintain cleanliness and organization in the kitchen area.
- Assist in menu planning and food presentation.
- Ensure compliance with health and safety regulations.
Work Environment:
Our establishment is easily reachable via public transport, ensuring convenience for our team members.
Employment Type:
We offer both full-time and part-time positions to accommodate various schedules.
About Us:
Hotel Vier Jahreszeiten Starnberg is a renowned establishment recognized for its ambitious team and commitment to excellence, making it a premier choice for meetings and events in Germany.
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