Aktuelle Jobs im Zusammenhang mit Gastronomic Professional - Recklinghausen, Nordrhein-Westfalen - Noah´s & Zoe`s
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Gastronomic Professional m/w/d
vor 2 Monaten
Recklinghausen, Nordrhein-Westfalen, Deutschland Noah's & Zoe's Place Recklinghausen VollzeitUnique Dining Experience - we are all equal, but each uniquely different. Welcome to Noah's & Zoe's Place, a vibrant culinary destination where diversity is celebrated. Since 2020, our company has been serving guests at 5 locations with a warm and welcoming atmosphere. Our restaurant, café, and bar offer a diverse menu that caters to a wide range of tastes....
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Gastronomic Professional m/w/d
vor 2 Monaten
Recklinghausen, Nordrhein-Westfalen, Deutschland Noah's & Zoe's Place Recklinghausen VollzeitUnique Dining Experience - we are all equal, but each uniquely different. Welcome to Noah's & Zoe's Place, a vibrant culinary destination where diversity is celebrated. Since 2020, our company has been serving guests at 5 locations with a warm and welcoming atmosphere. Our restaurant, café, and bar offer a diverse menu that caters to a wide range of tastes....
Gastronomic Professional
vor 2 Monaten
Noah's & Zoe's is a renowned culinary establishment that embodies the spirit of innovation and excellence. Our mission is to provide an exceptional dining experience that showcases the diversity of global cuisine.
Job SummaryWe are seeking a skilled and passionate Culinary Expert to join our team at Noah's & Zoe's in Recklinghausen. As a key member of our kitchen staff, you will be responsible for preparing and presenting high-quality dishes that meet the expectations of our discerning customers.
Key Responsibilities- Prepare and cook a variety of dishes, including à la carte options, to meet the demands of our restaurant.
- Maintain the highest standards of hygiene, cleanliness, and food safety in the kitchen.
- Conduct regular inventory checks to ensure optimal stock levels and minimize waste.
- Collaborate with the kitchen and service teams to ensure seamless service delivery.
- Completed culinary training or equivalent qualification and relevant work experience.
- Strong passion for cooking and a creative approach to menu development.
- Excellent knowledge of food preparation and presentation techniques.
- Ability to work under pressure, prioritize tasks, and maintain a positive team attitude.
- A dynamic and supportive work environment that fosters growth and development.
- A competitive salary and benefits package that reflects your value to the team.
- The opportunity to work with a talented and motivated team that shares your passion for culinary excellence.
- A comprehensive training program that helps you develop your skills and advance your career.