Culinary Team Leader

vor 4 Wochen


Frankfurt am Main, Hessen, Deutschland staff Personal Plus Vollzeit

Position Overview: We are seeking a skilled individual with extensive experience in the planning, production, and management of premium culinary offerings.

Employment Type: Full-time

Key Responsibilities:

  • Oversee daily kitchen operations to ensure quality and efficiency.
  • Assist in menu development and product innovation.
  • Manage inventory and ensure proper stock levels.
  • Collaborate with team members to maintain a productive work environment.

Qualifications:

  • Proven experience in a culinary leadership role.
  • Strong organizational and communication skills.
  • Ability to work in a fast-paced environment.

Join us at staff Personal Plus and contribute to our commitment to excellence in the culinary field.


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