Pastry Cook

vor 1 Monat


Berlin, Deutschland Huadou Soy Concept Store Huadou GmbH Vollzeit

**About Huadou**:
We are looking for an experienced and passionate Pastry Cook to join our team. In this role, you will assist our Pastry Chef in creating high-quality vegan desserts, ice creams, and beverage bases using soy-based ingredients. You will also maintain a clean and organized work environment and adhere to the cafe's policies and procedures.

**Key Responsibilities**:

- Assist the Pastry Chef in preparing high-quality vegan desserts, ice creams, and beverage bases using soy-based ingredients.
- Follow recipes and instructions provided by the Pastry Chef, ensuring consistent taste and presentation.
- Maintain a clean, organized, and safe work environment, following all safety and hygiene protocols.
- Collaborate with fellow team members to create an open, positive, and efficient work environment.
- Assist the Pastry Chef in maintaining an organized inventory system for ingredients and supplies.

**Requirements**:
Education and Experience:

- Culinary education with a focus on pastry or baking, or equivalent experience.
- At least 1 year of experience as a Pastry Cook or similar role, preferably in a vegan or plant-based setting.

Technical Skills and Knowledge:

- Familiarity with various pastry techniques and food safety and hygiene standards.
- Interest in soy-based ingredients, vegan desserts, and environmental concepts.
- Basic knowledge of management software such as Excel for inventory management and record-keeping is a plus.

Personal Attributes and Soft Skills:

- Team player with strong collaboration and communication skills.
- Good time management and organizational abilities.
- Willingness to learn and adapt to changes in recipes, policies, or procedures.
- Positive attitude and ability to work flexible hours, including overtime, weekends, and holidays as needed.

Professional Development:

- Openness to continuous learning and growth in the field of pastry and baking.

**Benefits and Perks**:

- Competitive pay with a bonus system linked to turnover.
- Positive and supportive work environment.
- Opportunities for continuous learning and professional growth.
- Chance to contribute to a sustainable and environmentally conscious café.

**How to Apply**:

- Update your resume and create a cover letter expressing your interest in the position.
- Prepare a portfolio showcasing your past work, with photographs and brief descriptions of your creations.

Interview process:
**Salary**: 2,250.00€ - 2,500.00€ per month

Work Location: One location

Expected Start Date: 08/05/2023


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